Description
Sun-dried Kasuri Methi leaves that add rich aroma and authentic flavour to Indian curries, parathas, and gravies.
Features:
-
Naturally dried, strong aroma
-
Enhances flavour of dals & sabzis
-
100% pure with no additives
-
Rich in antioxidants
Usage:
Crush and sprinkle over curries, mix in paratha dough, add to dal tadka or gravies.
Storage:
Store in a cool, dry place; keep sealed to retain aroma.
